Description
Potential Health Benefits:
These tiny greens can contain up to 50 times higher nutrient content than their matured counterparts.
Prevent cancers (provide body with up to 100x cancer fighting sulforaphane than matured broccoli), promote blood regeneration, improve immune system, prevent heart disease & atherosclerosis, improve allergy and asthma, anti-inflammatory properties to help reduce toxins, prevent urinary stones, keep eye, bones and teeth healthy, regulate blood glucose
Taste:
Mild, crunchy, dense and slightly bitter
Colour:
Bright green leaves, slight pale stems
Other Note:
Tips: Grow broccoli and alfalfa in the same tray to balance the flavours and tone down the strong taste of broccoli on its own
Soak Time: Not Required
Growing Medium: Soil or Hydroponic
Harvest Height: 5-10cm
